Comfort Food
- Roasted chicken thigh with Tzatziki and Greek potatoes
Deli Pieces
- Thyme Baked Celery with Pickled Onions and Herbs
- Warm liver pâté with bacon and mushrooms
Harvest Salads
- Pointed cabbage salad with 3 kinds of beans
- Tomato salad with feta and olives
- Pesto
- Hummus
The Bakery
- Bread of the day
Treats
- Cheesecake